Whole wheat sandwich filled with fresh veggies and cheese.
1. Spread butter and green chutney on bread slices.
2. Place cucumber, tomato, and onion slices evenly.
3. Add cheese slices and sprinkle salt and pepper.
4. Cover with another bread slice.
5. Grill or toast the sandwich until golden brown.
6. Cut into halves and serve hot.
This sandwich provides fiber from whole wheat bread and vitamins from fresh vegetables, making it a healthy and filling snack for kids and adults.